Background: 

Want to make it in batches? Simply add the correct ratio of gin, lemon juice and simple syrup to a pitcher and chill in the fridge. Then, when it comes time for the big toast of the night, pour the gin mixture into everyones flutes and top with sparkling wine. A perfect party cocktail!

Ingredient:

1 1/2 oz gin

3/4 oz fresh lemon juice

1/2 oz simple syrup

2 oz chilled champagne or sparkling wine

Lemon twist for garnish

Steps:

In a shaker filled with ice, combine the gin, lemon juice, and simple syrup.

Shake well until chilled.

Strain the mixture into a champagne flute.

Top with chilled champagne or sparkling wine.

Garnish with a lemon twist.

Serve and enjoy your refreshing French 75 cocktail!

Conclusion:

Cocktails are best enjoyed right after making and do not work as a make-ahead drink because the soda will go flat. 

If you tried this classic cocktail, let us know how it came out in the comments below!

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